Sarjana Pariwisata
KEUNIKAN KAMI
PROFIL LULUSAN
- CEO / Pemilik
- Manajer Destinasi Wisata
- Manajer Destinasi Wisata
- Content creator Pariwisata
- Manajer Tur & Travel
- Tour Leader/Pemandu Wisata
- Konsultan Perjalanan
- Konsultan Pariwisata
- Akademisi Pariwisata
- Perencana Pariwisata
KERANGKA KEILMUAN
KURIKULUM
Semester 1
Kode | Subjek | SKS | Jenis Subjek |
UT111001 | Pancasila | 2 | Kurikulum Wajib |
IT111003 | Entrepreneurship Mindset and Spirit | 4 | Institut Wajib |
PT111001 | Introduction to Tourism Business | 2 | Institut Wajib |
PT111002 | Tourism Information and Technology | 2 | Institut Wajib |
PT111003 | Introduction to Tourism | 3 | Dasar |
PT111004 | Indonesian Culture and Tourism | 3 | Dasar |
PT111005 | Tourism Business Ethics | 3 | Dasar |
PT111006 | Cross Culture Understanding | 3 | Dasar |
|
TOTAL SKS | 22 |
Semester 2
Kode | Subjek | SKS | Jenis Subjek |
IT112003 | Business Design | 4 | Institut Wajib |
UT112002 | Kewarganegaraan | 2 | Kurikulum Wajib |
UT112003 | Agama dan Etika | 2 | Kurikulum Wajib |
UT112004 | Bahasa Indonesia | 2 | Kurikulum Wajib |
PT112007 | Hukum dan Kebijakan Pariwisata | 3 | Dasar |
PT112008 | Manajemen Sumber Daya Manusia | 3 | Dasar |
PT112013 | Public Relations | 3 | Perhotelan |
PT112014 | Interpretasi dan Pemanduan Pariwisata | 3 | Perhotelan |
TOTAL SKS | 22 |
Semester 3
Kode | Subject | SKS | Jenis Subjek |
IT113004 |
Strarting Up The Business |
4 | Institut Wajib |
PT113009 | English for Tourism | 3 | Dasar |
PT113010 | National Tourism Geography | 3 | Dasar |
PT113015 | Hygiene, Sanitasi & K3 | 3 | Perhotelan |
PT113016 | Food and Beverage Operatio | 3 | Perhotelan |
PT113017 | Hotel System Management | 3 | Perhotelan |
PT113018 | Tourism Facilities Management | 3 | Perhotelan |
TOTAL SKS | 22 |
Semester 4
Kode | Subjek | SKS | Jenis Subjek | |
IT114005 | Business Innovation (E4) | 4 | Institut Wajib | |
IT114001 | Pembentukan Karakter Berbasis Nilai-Nilai Kristiani | 2 | Institut Wajib | |
PT114011 | English for Tourism II | 3 | Dasar | |
PT114019 | Resort and Leisure Management | 3 | Perhotelan | |
PT114020 | Tour Guiding for Tourism | 3 | Perhotelan | |
PT114022 | Tourism Destination Branding | 3 | Tujuan Tour dan Travel | |
PT114023 | Manajemen Atraksi Pariwisata | 3 | Tujuan Tour dan Travel | |
|
TOTAL SKS | 21 |
Semester 5
Kode | Subjek | SKS | Jenis Subjek |
PT115022 | Laporan Kewirausahaan | 2 | Institut Wajib |
PT115012 | International Tourism Geography | 3 | Dasar |
PT115021 | Meeting, Incentive, Convention, Exhibition (MICE) | 3 | Tujuan Tour dan Travel |
PT115024 | Community Based Toursim | 3 | Tujuan Tour dan Travel |
PT115025 | Economic and Creativeprenuer Tourism | 3 | Tujuan Tour dan Travel |
PT115026 | Wisata Pilgrim | 3 | Tujuan Tour dan Travel |
PT115027 | Travel & Journalis Tourism | 3 | Tujuan Tour dan Travel |
PT115028 |
Tour & Travel Planner | 3 | Tujuan Tour dan Travel |
|
TOTAL SKS |
23 |
Semester 6
Kode | Subjek | SKS | Jenis Subjek |
PT116029 | Hospitality Management | 3 | Perhotelan |
PT116030 | Enviroment Management in the Hospitality Industry | 3 | Perhotelan |
PT116031 | Servis dan Etika Pelayanan | 3 | Perhotelan |
PT116032 | Tour and Travel Integrated | 3 | Tour & Travel Planner |
PT116032 | Creativeprenuer Tourism | 3 | Tujuan Tour dan Travel |
PT116033 | Creator Event Program | 3 | Tujuan Tour dan Travel |
PT116034 | Marketing and Communication Tourism | 2 | Tujuan Tour dan Travel |
|
TOTAL SKS | 20 |
Semester 7
Kode | Subjek | SKS | Jenis Subjek |
PT117035 | Suistainable Tourism | 3 | Penelitian dan Karya Ilmiah |
PT117036 | Studi Kelayakan Bisnis Pariwisata | 3 | Penelitian dan Karya Ilmiah |
PT117037 | Seminar Pariwisata | 2 | Penelitian dan Karya Ilmiah |
PT117038 | Tugas Akhir | 6 | Tugas Akhir |
|
TOTAL SKS | 14 |
TOTAL SKS
TOTAL SKS | |
Semester 1 – 7 | 144 |
VISI
MISI
- Menyelenggarakan kegiatan pendidikan dan pengajaran di bidang Pariwisata untuk menghasilkan tourismpreneurs yang menguasai IPTEK dan berkarakter kristiani.
- Menyelenggarakan kegiatan penelitian di bidang Pariwisata dan menunjang dalam pembangunan nasional dan global yang berkelanjutan.
- Menyelenggarakan kegiatan pengabdian kepada masyarakat di bidang Pariwisata yang berperan dalam pembangunan nasional dan global yang berkelanjutan.
- Menyelenggarakan kerjasama di bidang Pariwisata dengan berbagai mitra di level lokal, nasional, internasional.
- Menyelenggarakan tata kelola, penjaminan mutu internal, dan eksternal pada program studi Pariwisata yang unggul.